The Best Mixed Grill in Queensland? | Zamzam Restaurant Review #Foodie

Looking for that Exotic Afghani & Pakistani taste, or just after a clean mixed grill, join us as we take the Zamzam exotic Afghani & Pakistani taste test.

ZAM ZAM | http://zamzamrestaurant.com.au/

Zamzam restaurant has been established with a mission to provide quality Afghani and Pakistani cuisine at reasonable prices. We endeavour to create the original and authentic taste the way it is done in the countries of its origin. We do not believe in adding cream, sugar and other additives to change the taste or increase the volume. All dishes are cooked individually and with the freshest available ingredients.

MUSIC BY

MK2 - Heater

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Australian Chocolate Taste Test | HAPPY EASTER SPECIAL ft. Red Tulip

G'day mate, it’s time to taste some real Aussie chocolate and see if it’s tasty AF or vomit inducing like those Yanky made malarky.

ABOUT THE ELEGANT RABBIT

Red Tulip milk chocolate elegant rabbit.

Ingredients

Sugar Milk Solids, Cocoa Mass, Cocoa Butter, Emulsifiers (Soy Lecithin, 476) Flavours.

Milk Chocolate Contains Cocoa Solids 28%, Milk Solids 20%.

Nutritional Advice

Servings Per Pack: 8.

Serving Size: 25g

ALLERGEN ADVICE

CONTAINS: MILK & SOY.

MAY CONTAIN: TRACES OF PEANUTS AND TREE NUTS.

ABOUT RED TULIP

In 1969, Cadbury merged with Schweppes Australia, creating the now familiar Cadbury Schweppes identity. Cadbury expanded again in the 1980s after it acquired the Red Tulip confectionery company and broadened its range of fine products to include a vast array of Easter confectionery, as well as After Dinner Mints.

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Source: https://instagram.com/p/Bf0NTCahc01/

How to make the BEST Healthy Iced Drink | Matcha Green Tea Latte

Iced Matcha Latte is a tasty healthy drink that is super-easy to make. In this episode of Cooking with Nora, I show you how to do just that.

Hope you enjoy.

MATCHA AFFILIATE SHOP

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ABOUT MATCHA

Matcha is finely ground powder of specially grown and processed green tea leaves. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for about three weeks before harvest and the stems and veins are removed in processing.

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MUSIC

Kevin MacLeod - Life of Riley